Davao City, known for its rich cultural heritage and vibrant food scene, continues to offer an exciting variety of street food that reflects the region’s diverse flavors. From classic favorites to new and innovative bites, here’s your updated guide to Davao’s must-try street food in 2025.
1. Grilled Delights: Barbecue & More
No street food experience in Davao is complete without trying its famous grilled offerings. From pork barbecue to isaw (chicken intestines) and betamax (coagulated chicken blood), these smoky, flavorful skewers are a staple in night markets and street stalls.
-
Where to Try: Roxas Night Market, Matina Town Square
-
Price Range: P10 - P50 per stick
2. Durian-Based Treats
Durian, the King of Fruits, remains a star in Davao’s street food culture. In 2025, vendors have introduced new durian-based delights, such as durian ice cream sandwiches, durian mochi, and durian coffee.
-
Where to Try: Magsaysay Park, Poblacion Food Stalls, Lola Abon, Pasalubong Center
-
Price Range: P50 - P200+
3. Kwek-Kwek and Tokneneng
A street food favorite nationwide, kwek-kwek (quail eggs in orange batter) and tokneneng (chicken or duck eggs) are best enjoyed with a mix of sweet and spicy vinegar or special Manong’s sauce.
-
Where to Try: Bankerohan Public Market, Roxas Night Market
-
Price Range: P15 - P50 per serving
4. Sizzling Balut and Penoy
Davao takes the balut experience to the next level with sizzling balut, cooked with butter, garlic, and chili for an extra kick. For those not yet ready for balut, penoy (undeveloped duck egg) is a milder alternative.
-
Where to Try: Street vendors around Davao City, Roxas Night Market
-
Price Range: P25 - P80 per piece
5. Chingus Coin’s Pistachio Kataifi
A new sweet treat that has gained popularity is Chingus Coin’s Pistachio Kataifi—a flaky, nutty dessert with a crispy exterior and sweet, creamy filling. It’s a must-try for those with a sweet tooth.
-
Where to Try: SM Ecoland/Lanang, Abreeza Ayala Mall
-
Price Range: P149 (add P40 for Nutella topping)
6. Seafood Skewers & Kinilaw Cup
Davao, being a coastal city, offers an abundance of fresh seafood. Street vendors now serve seafood skewers with options like grilled squid, shrimp, and tuna belly. Additionally, kinilaw cups (Davao’s version of ceviche) provide a refreshing, tangy snack perfect for foodies.
-
Where to Try: Agdao Public Market, Luz Kinilaw Magsaysay Park
-
Price Range: P50 - P200 per serving
7. Tanghulu: A Sweet & Crunchy Treat
Tanghulu, a Chinese-origin candied fruit snack, has made its way to Davao’s street food scene. Skewered strawberries, grapes, or even pomelo segments are coated in a crispy sugar shell, making it a perfect balance of sweet and tart flavors.
-
Where to Try: Roxas Night Market, street vendors near Ateneo de Davao
-
Price Range: P50 - P100 per stick
8. Black Ice Cream: A Trendy Dessert
This unique charcoal-infused ice cream has become a hit among foodies looking for something different. Not only does it have a rich, creamy texture, but it also offers a slightly smoky taste that pairs well with toppings like crushed nuts and caramel drizzle.
-
Where to Try: SM Lanang Food Stalls, Roxas Night Market
-
Price Range: P80 - P150 per cone
9. Ice Scramble & Fruit Cup
 |
| Photo credit Mein Mein Ice |
Beat the heat with the classic ice scramble, this is a Chinese version of ice scrambles. Fruit in a cup using fresh Davao produce like pomelo, mango, and banana also remain a popular choice.
-
Where to Try: Street vendors near People’s Park, NCCC Mall Food Hub, Fruits-in-Cup, Mein Mein Ice Chinese ice scramble
-
Price Range: P20 - P80
Final Thoughts
Davao’s street food scene continues to evolve, offering a mix of traditional flavors and creative innovations. Whether you’re a local or a tourist, exploring these street food delights will surely give you a taste of the city's rich culinary culture.
What’s your favorite Davao street food? Share your experience in the comments!
No comments:
Post a Comment